Flavor, aroma, texture

BALMUDA The Toaster uses steam technology and precise temperature control to enhance the three essential elements of any culinary delight. It features four distinct steam-driven modes and an Classic mode.

Toast Mode

This mode is ideal for everyday thin-sliced bread and English muffins. It delivers a delicious contrast between a crisp exterior and a moist interior. Adjust the timer to obtain the desired level of golden finish.

Toast Mode

This mode is ideal for everyday thin-sliced bread and English muffins. It delivers a delicious contrast between a crisp exterior and a moist interior. Adjust the timer to obtain the desired level of golden finish.

Cheese toast mode

Cheese toast is notoriously the most problematic dish to reheat, so we created a setting specially designed for it. By toasting more strongly from above than below, this mode is ideal for bread that requires a crispy base with melted toppings. Bagels also shine in this mode, as they will toast to a golden surface while maintaining their chewy texture.

Cheese toast mode

Cheese toast is notoriously the most problematic dish to reheat, so we created a setting specially designed for it. By toasting more strongly from above than below, this mode is ideal for bread that requires a crispy base with melted toppings. Bagels also shine in this mode, as they will toast to a golden surface while maintaining their chewy texture.

以翻熱重現新鮮出爐味道

在家就能品嚐到麵包店新鮮出爐的美味。牛角麵包模式和法式麵包模式非常適合用來翻熱市面發售的麵包。它不會讓麵包燒焦,還能根據麵包種類進行最佳加熱,回復新鮮出爐的香氣和口感。

以翻熱重現新鮮出爐味道

在家就能品嚐到麵包店新鮮出爐的美味。牛角麵包模式和法式麵包模式非常適合用來翻熱市面發售的麵包。它不會讓麵包燒焦,還能根據麵包種類進行最佳加熱,回復新鮮出爐的香氣和口感。

Baguette mode

This high-temperature toasting mode is designed to bring out the full texture and aroma of artisan bread. It delivers a crisp surface while preserving the bread’s interior elasticity. Even moist bakery bread takes on a toasted hue, just as if it had been dry-fried by a chef.

Baguette mode

This high-temperature toasting mode is designed to bring out the full texture and aroma of artisan bread. It delivers a crisp surface while preserving the bread’s interior elasticity. Even moist bakery bread takes on a toasted hue, just as if it had been dry-fried by a chef.

Baguette mode

This high-temperature toasting mode is designed to bring out the full texture and aroma of artisan bread. It delivers a crisp surface while preserving the bread’s interior elasticity. Even moist bakery bread takes on a toasted hue, just as if it had been dry-fried by a chef.

Delicious frozen bread

Put slices in the toaster frozen and add an extra 1 or 2 minutes to the timer.

Delicious frozen bread

Put slices in the toaster frozen and add an extra 1 or 2 minutes to the timer.

Classic mode 170°C、200°C、250°C

Utilizing heat without steam, this mode offers three different temperature settings (170°C / 200°C / 250°C) just like a traditional oven. It is a great way to prepare various smaller dishes such as gratin, cookies, or even frozen foods that can be oven-cooked.

Classic mode 170°C、200°C、250°C

Utilizing heat without steam, this mode offers three different temperature settings (170°C / 200°C / 250°C) just like a traditional oven. It is a great way to prepare various smaller dishes such as gratin, cookies, or even frozen foods that can be oven-cooked.

Black, White, Beige