Technology
The best toast delivers a delicious contrast between a crisp exterior and a moist interior. BALMUDA The Toaster has unique steam technology and precise temperature control to recreate the flavor of bread fresh from the baker’s oven.
When you use BALMUDA The Toaster, pour 5 cc of water into the water inlet using the special cup. Heating more rapidly than air, the steam locks in the bread's inner moisture before the surface is given a golden brown finish. This process draws out the delicious aroma and flavor unlike any other.
When you use BALMUDA The Toaster, pour 5 cc of water into the water inlet using the special cup. Heating more rapidly than air, the steam locks in the bread's inner moisture before the surface is given a golden brown finish. This process draws out the delicious aroma and flavor unlike any other.
Second-by-second control of three temperature zones creates superb contrasts of flavor and texture: a crisp and savory outside with a moist and fluffy inside.
Heats both sides of the bread evenly at a moderate temperature.
Heats at a high temperature,
especially on top.
Heats at a moderate-to-high
temperature.
Heats at a moderate temperature
without browning.
BALMUDA The Toaster has four modes depending on the type of bread, as well as a classic mode that bakes at a constant temperature without the use of steam. You can bake mochi, mozzarella, and other dishes, and make simple biscuits without preheating.
